Bosco della Spina Restaurant
The restaurant, built in the farm's wine cellar (where the first stages of winemaking were once carried out) is distinguished both by its design and its cuisine: beams and rafters have been preserved, as well as a large typical hearth for barbecuing.
As soon as the season allows, however, we hasten to welcome our guests outdoors, on the spacious terraces, from which you can enjoy the splendid view and relax in the silence of the Tuscan countryside.
The kitchen offers traditional Tuscan dishes made with selected local products and accompanied by the excellent red wine (IGT Toscana) of the Azienda Agricola Svoltacarrozze, produced in the very nearby family vineyard.
Services
Spacious terraces
Beautiful views
Hall for weddings, celebrations and birthdays
